Sardinhas em Molho de Tomate – Sardines in Tomato Sauce

Descrição

Appellation
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it’s a versatile product, very tasty and a nutritionally balanced suggestion. The Porthos Sardines in Tomato proves to be an excellent source of protein and a creative way to increase fish consumption.

Technical Information
Composition: Sardines, tomato, sunflower oil and salt
Scale per 100g: Energy Value 816/195kJ/Kcal; Lipids 12g; of which Saturated 3,3g; Carbohydrates 1,7g; of which sugars <0,5g; Proteins 20g; Salt 400 mg.
Validity: 5 years from date of production.
Storage:
Store at room temperature, free of moisture, dirt or other factors that may cause contamination or product changes.

Perfect Serve
Usually consumed without further processing and may be incorporated into various culinary preparations. It should be kept at room temperature and consumed immediately after opening the can, and no heat treatment is required. It can be consumed by the general population, including vulnerable groups such as children, the elderly, the sick and immunocompromised, except people allergic to fish.

Allergens
Contains fish.